Posts Tagged ‘cardiff’
It’s the season to pop!
Tuesday, October 2nd, 2012
IT’S the season to pop! Popcorn is maize that expands from the kernel and puffs up when heated. The corn pops because it’s kernel has a hard hull with moisture sealed inside and a dense, starchy interior. As you heat the corn the moisture turns to steam, which builds up the pressure inside the kernel…
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Tags: cardiff, Catering, popcorn, recipe
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Birthday Naughtiness
Monday, August 13th, 2012
I started EJ Catering 13 years ago, selling my car to buy a van, printing some business cards and putting myself out there. I was and am still keen, I love problem solving and have determination and a fast moving, progressive mind. But its not easy being the boss, it can be a lonely place….
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Tags: birthday, Cake, cardiff, ejcatering, recipe
Posted in Food, News, Recipes | No Comments »
Mini Olympics with Sauteed king prawns and tomato salsa!
Tuesday, August 7th, 2012
My evenings this week have been spent, along with millions of Britons and billions of people around the world, watching the Olympics. What great entertainment and excitement, and I am not really a sports fan. It inspired my kids and I to have own Olympics in the garden. We each chose a country and drew…
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Tags: cardiff, caterers, olympics, prawns, recipe
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Jamaican BBQ – Menu of the Month August
Friday, August 3rd, 2012
Created for ‘fun fun fun’ let’s party! Bags of homemade plantain chips Jamaican BBQ Jerk chicken thighs with sticky honey, rum and lime Swordfish and king prawn skewers with rock melon and ginger salsa Chunky marinated aubergines with spiced beetroot hummus Spiced sweet potato wedges Chard corn cobs with aromatic chilli salt Free range chicken,…
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Tags: august, bbq, cardiff, Catering, menu, month
Posted in Menu Of The Month | No Comments »
Could you be a locavore for lent?
Friday, March 11th, 2011
We all know a carnivore eats meat, a herbivore eats vegetables and an omnivore eats both but the other day my mum walked in saying she was going to try to be a locavore. It seems it’s an American term for shopping and eating only local foods. A few days later I bumped into an…
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Tags: cardiff, Detox, Food, Juice, Lent, Locally, Market, Riverside
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What’s in the Freezer?
Monday, February 14th, 2011
Our freezer is full to the brim, pop in and fill yours with our tasty nutritious ready made meals. Perfect for those busy days when you don’t have time to cook. All double portions:- Mushroom & thyme soup - £3.50 Smooth smoked haddock chowder – £4.00 Meaty Welsh lamb cawl – £8.50 Coq au vin…
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Tags: cardiff, Catering, Food, menu
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Valentine Special – Take Away Dinner for Two
Friday, February 11th, 2011
Surprise your loved one to fine dining at home. Ready for collection on Monday 14th February pm. – Starter – Scallops with a tarragon and butter sauce, served with homemade bread (Served in a half shell with a brioche crust, all you need to do is flash them under the grill and lightly warm the…
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Tags: cardiff, Catering, Food, Meal for Two, Ready Meals, Valentine's Day
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Foodie News – Menus of the Week 11th February and Valentine’s Day
Friday, January 28th, 2011
We are running two extra special ‘menus of the week’. If you wish to give someone a treat, or have guests coming to town, why not give this delicious menu a try. You relax with your guests and let us do the cooking! Home Counties – Take Away Dinner – Collection on Friday 11th February…
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Tags: cardiff, Catering, Food, Irish, Meals, Scottish, welsh
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Vacancy – Head Chef
Thursday, July 22nd, 2010
Full time Head Chef to manage a vibrant Cardiff based free lance catering business with an opportunity to grow and push forward. Friendly spirited team, good holidays, clean driving licence essential. Salary negotiable depending on experience Hours of work 42.5 hours (includes weekends) Please email info@ejcatering.co.uk for a job description. If you’d like to apply…
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Tags: cardiff, freelance, head chef, vacancy
Posted in Behind the Scenes | No Comments »
