Posts Tagged ‘garlic’
Menu of the Week
Monday, July 12th, 2010
16th July 2010
Seared free range chicken with lemon, garlic and parsley or
(V) Local field mushroom filled with creamed leek, toasted walnut and Caws Cenarth
Served with roasted sweet peppers and red onions in a thyme oil
Cup cakes topped with fresh orange cream
Tags: chicken, Food, garlic, leek, menu, menu of the week, mushroom, orange, parsley, peppers, red onions, thyme oil, walnut
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