What’s Cooking this week…

What’s cooking today…

 The following dishes are being freshly prepared today, ready for you all to pop  in and collect any time.  Make the most of a freshly prepared, nourishing, preservative free supper:-

Free range chicken and pancetta in brandy and mushroom sauce (today’s batch sold out – fresh batch tomorrow)

Boeuf Bourguignon

Single portion £4.50  Double portion £8.50

What’s cooking this week…

We will be baking some scrumptious large white chocolate cupcakes (similar to the dark chocolate image attached) @ £2.50 each.  If you fancy a treat place your order asap.  They will be baked on Friday morning, ready to collect on Friday afternoon.

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This entry was posted on Tuesday, August 10th, 2010 at 12:56 pm and is filed under Food, News, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

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